Good beer and good cheer at the Nelson Arms

I caught up with an old friend, over a few drinks, last Thursday evening. We’d only seen each other briefly over the course of the past few months, so a get-together was long overdue.

As we wanted somewhere quiet, where we could chat without disturbance from television or recorded music, we opted for the Nelson Arms, a backstreet local, tucked away behind Tonbridge railway station.

It’s just over a mile from my house to the pub and being quite a sultry evening, I was rather hot and sticky when I arrived. My friend had turned up a few minutes beforehand, and was standing at the bar when I walked through the door.

The choice of beers was split between Kent Brewery and Young’s. I was especially pleased to see both Ordinary and Special on sale from the latter brewery, and over the course of the evening was determined to try both of them.

The Nelson was reasonably busy, with a handful of darts players in the former public bar area, plus a few small number of individuals, like us, in the plusher, right hand section of the pub. We found a spare table and sat down, both eager to recount and listen to each other’s traveller’s tales.

My friend had spent time travelling through France and into western Germany, with his Australian girlfriend, whilst I’d been on a business trip to China and had also walked an additional section of the North Downs Way. We compared notes and looked at each other’s photos – digital ones, of course, but I came away having added Heidelberg to my list of places to visit, along with the Alsace region of eastern France.

I was also able to catch up with some of the developments taking place locally, on the CAMRA front as, unlike me, my friend is still active as a committee member of West Kent CAMRA.  The branch had recently held presentations for three local pubs, which were either deemed “much improved” or runner-up in the branch pub of the year award (please don’t call it POTY!). For a variety of reasons, I missed these events, but my friend confirmed they had all been successful and were well attended.

I was true to my aim of trying both the Young’s beers, preferring the Ordinary to the Special. The latter seemed darker than I remember it, with a slight reddish tint which certainly wasn’t present in the Special I drank in my twenties and early thirties. I still scored it at 3.0 NBSS, against a 3.5 for the Ordinary.

By contrast, the 4.9% Tropic Ale, from Kent Brewery, wasn’t as good, and with hindsight I should have gone with the brewery’s weaker 3.7% Session Pale. With work the following morning, three pints was sufficient for me, but even so it was getting on for 11pm when we left the pub.

Before ending, special mention should be made of the young and very knowledgeable barmaid, who changed my first pint (a very cloudy seasonal from Kent Brewery), without question, and who also told me about her attempts to promote the “craft” cans, stored in a glass fronted fridge, behind the bar. Full marks to her, and full marks to landlord Matt Rudd for teaching his staff about beer.

So a good evening all round with good company, good beer and an excellent pub, which is also a great place to visit for a quiet drink.