The
positive piece of news is that, even though I’m not really keeping tabs, I know
my personal beer consumption has fallen considerably, and it’s all down to
drinking at home. Flipping open a bottle or cracking open a can at the end of
an evening, might well provide a welcome and thirst-quenching draught to look
forward to, but it’s not the same as being in the pub with a group of friends,
getting the rounds in, as the evening ears slowly on, and that’s the trouble.
You’ll
appreciate that it’s not unusual to knock back three or four pints over the
course of an evening, without really noticing it, but whilst the odd beer at
home is undoubtedly welcome, it’s nowhere near the same as knocking back those
pints, in the company of friends, at a good old-fashioned pub – any pub, for
that matter, at the moment.
So, whilst there aren’t many evenings that go by when I don't pour myself a beer, it normally is just the one, especially on a school night. I might push the boat out at the weekends and have a couple, or even three, if I choose to have a beer with my main evening meal, but there’s something about those home-poured beers that just isn’t conducive to volume drinking.
But is this
decreased beer consumption having any positive affect on my not so sylph-like
figure? Sadly, the answer is no, but it must be having some effect. The other
good thing is drinking at home allows far more variety than the average pub –
not always a good thing, as there’s a lot of truth in the irony of too much
choice, meaning less. However, with many cask breweries turning their output
over to packaged beers – bottles and cans, there’s a staggering variety of different
beers out there.
There’s the additional option of buying beer in bulk, but this comes with problems of its own, such as keeping and storing the stuff, without it going off. I’ll cover this topic another time, as it’s well worth a second look, but whilst a few pints of the same beer in a pub, on occasion, can be very enjoyable, the prospect of getting through a cask of the same brew, night after, can be somewhat daunting.
None of this though detracts from the fact that I have tended to drink a lot less beer at home, than I would have done in a pub. I tell myself that, small as they are, my efforts are helping breweries, and those pubs I have bought beer from, survive the crushing effects of the lockdown. But despite this, I can’t help feeling concern over what will be left of the hospitality trade, when this whole wretched business is finally over.
One final point, my observations are proof, if proof was needed, that beer is a social drink, and one that is best enjoyed in the company of other humans. It doesn’t matter whether those humans are family members, friends, casual acquaintances, or strangers met along the way, as each encounter comes with its own unique experience. Even if that experience is sometimes lost in the moment, it shouldn’t detract from the overall happening or event, because the feelings of pleasure, joy or sometimes even sadness that go with it, cannot be taken away from us – unless we allow them to!
5 comments:
Beer is definitely a social drink, Paul.
Like you my alcohol assumption plummeted during the Lockdown, but I observed that on the odd occasion I bought a takeout from the local pub or brewery I'd find myself drinking 4 pints in an evening (as would Mrs RM).
I could quite happily live without beer, but I'm desperate for pubs to reopen.
I'm also keen for pubs to reopen, Martin. Probably not as keen as you, but keen enough, and the longer this situation drags on, I will join you in becoming desperate.
Me too Paul. Home beer drinking is reserved for our Sunday Zoom meeting - The Virtual Tavern and the odd one on a Friday or whenever.
Just isn't the same as the pub in so many ways.
Spot-on again! During the first lockdown I drank more beer than I normally would have, but through this second lockdown (followed by Tier 3!) I've definitely drunk less.
I've always said that I'm a social drinker and this has borne it out. At home I find that after one (or maybe two) beers, I don't really want any more whereas, in the pub, I'd expect to have about five pints before I'd feel as though I might've had enough!
Drinking a bottle of wine with a takeaway pizza, though, is still all too easy!
I tend to avoid wine Pete, because as someone who normally drinks beer, I tend to knock wine back at the same pace. End result, the best part of a bottle gone, especially as no-one else in the family likes wine.
The other strange paradox about drinking rates is, that whilst on holiday(remember them?), I tend to drink at a faster rate than I would in a pub back home. This applies to trips both at home and abroad.
Maybe it’s because I’m more relaxed, and don’t have to go to work the following morning, or perhaps it’s down to the different setting, but even with this increased consumption, I normally feel fine the following morning.
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