The Express Tavern, at Kew
Bridge, was the ideal place to stop
for a spot of lunch on last Saturday’s somewhat frenetic tour of south-west London.
Our tour organiser had not only chosen wisely, but had done his homework by
pre-arranging our stopover at the pub. The result being that we arrived to find
the back room reserved for our party, and the tables laid out ready for dinner.
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The Express Tavern is described by WhatPub, as a friendly
free house, which is thought to date
from the 1860s. It has thus been a local landmark for more than 200 years. The pub reopened in September 2014, following redecoration and
some tlc. There are two drinking areas, plus a rear dining room. The smaller of
the two bars is on the right, and boasts 10 hand pumps, whilst the larger
Saloon and Lounge bar on the left, has
five ciders/perries on hand-pump.
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An enjoyable lunch |
Hanging back, and letting my friends and CAMRA colleagues go
in first, had the advantage that most had ordered their beer by the time I
strolled in. I therefore had a clear view of the bar, and the selection of ten different ales to choose from. I started off with a pint of Daymer Extra Pale 3.8% ABV from the Harbour Brewery Company.
I’ve had good experiences in the past from this Cornish brewer, and I wasn’t
disappointed this time round.
Before the food arrived I made a trip to the bar, and
ordered a couple of halves; Mad Squirrel London Porter 5.0 % ABV and an old
favourite from the past – Draught Bass. The Bass was very good, and I’m pleased
to report that I wasn’t the only person to go for it. Given the Red Triangle
and the words “Draught Bass” in large letters, along the frontage of the
building, I thought it only appropriate that we should be drinking this once
legendary beer.
As I said at the beginning, the Express Tavern was an
excellent pub for lunch, and it was also a real delight to the eye. The character of
this lovely old Victorian building has been maintained, and original features
such as the old fireplace and bar counter have not only been kept, but have been
restored so as to display them at their best.
I am really glad that we stopped there, and I highly
recommend a visit should you find yourself in the Kew
Bridge/Brentford area of west London.
2 comments:
I loved this piece, and not just because of the Bass. Glad it was good, though Bass isn't a beer I've ever had in halves !
The Express Tavern was lovely Martin, as I'm sure you know. The Bass was definitely on form, but I have to say I wouldn't normally be drinking it by the half pint. However, with one brewery already under our belts, and another one planned for the afternoon, I wanted to pace myself.
Glad you enjoyed the post.
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