Beer-related travel, at home and abroad, exploring and indulging my passion for beer.
Thursday, 26 February 2026
Return to the Chaser
Wednesday, 25 February 2026
Technology and me - we don't agree!
There’s something about me and technology which means we quite often don’t get on well together. Regular readers will probably recall the trouble I had with my Smartwatch, a few months ago, when this time piece stopped recording the number of steps I’d walked, followed by a period when I was virtually locked out of my Google account. Fortunately, I was able to rectify these errors without too much trouble, even though there was a fair amount of soul-searching, on social media. I felt especially proud of solving the issue affecting the step counter, which in the end turned out to be a matter of trial and error. This might seem a little fluffy, if that's the right word, but a week or so ago another tech problem reared its head, and this time it was a problem with my Smartphone. I appreciate that not all readers possess such a device, although I’m assuming that the majority of followers do, and even if, like one of my colleagues, your mobile phone is exactly that – a device for making and receiving calls, whilst on the move, or from different locations, you will appreciate what I am talking about.
So, the other week I noticed my Smartphone was advising that it could make or receive emergency calls only. Given the rural location of my workplace, I wasn’t overly surprised, as reception on mobile networks locally, are patchy at best, and non-existent at worst, but when the on-screen message persisted, when I arrived home, I began to suspect that something was up.
Everything else though, associated with the phone was working, so I could send and receive emails, listen to music downloads, take photos as well as surfing the net. In fact, my phone could do everything except make and receive phone calls – proof that the humble mobile phone, the device the Germans refer to as a “Handy”, has evolved far beyond its original purpose. I asked a work colleague who is far more “tech savvy” than me to take a look, and after accessing the device’s self-diagnostic features, told me that the SIM card wasn’t working.A SIM card is a small plastic card with a computer chip that slots into your phone. It holds information, including your phone number, and allows you to connect with your network. SIM cards are assigned a unique identification number that stores information about your phone plan (type of plan, available data, voice minutes, and text messages.) Carriers then use this information to verify your account status and charge you accordingly on your monthly bill.
Everything else that isn't your phone number will still be on your phone after you remove the SIM card, although you won't be able to call or text those contacts without a phone number. Also, some apps may not work without a network connection. My colleague tried removing the SIM and then cleaning it (wiping it on a piece of clean cloth), before re-inserting it, but this made no difference.
Long story short, I contacted O2, my contract provider, using a landline, explained the problem, and after correctly answering the various security questions associated with my account, O2 agreed to post a replacement SIM to my home address. The latter duly arrived a few days later (a Saturday), and that afternoon I followed the instructions to swap the existing SIM for the new one. So far, so good, except it still didn’t work, and the new SIM was displaying a “Number Unknown” message.
This was where Mrs PBT’s stepped in, especially as she considers herself to be far more tech savvy than me. Despite this, the card stubbornly refused to connect to the network, which led her to advise that “SIMs can sometimes take a while to do this”. Despite my skepticism I checked online, and saw the same message, but one that seemed to contradict the instructions supplied with the new SIM. “Leave it until the morning”, was her sage advice, but come Sunday morning, my phone still had no network connection, which is when I decided to seek outside assistance. There used to be an O2 shop in Tonbridge, but that closed several years ago, so just before midday, I headed over to the group’s Tunbridge Wells outlet. My bus pass allowed me a free return journey, even though services aren’t quite as frequent on a Sunday. I made my way to the O2 shop, and as it wasn’t too busy, a helpful young lady dealt with my enquiry straight away. After a series of checks, on both the phone and me, photo-ID driving license, bank card, plus verification of my mother’s maiden name (standard ID question), she informed me that despite having just replaced the SIM, it too was faulty. “I shall install another new SIM card”, she said, and joy of joy, the replacement, “New one” worked! After thanking her profusely, it was time for a celebration pint or two, but first I had one more shop to visit. M&S, everyone’s favourite retailer, and the store I was directed to by the staff in outdoor clothing retailer, Trespass.
I was after a pair of thermal undergarments aka,“long johns”. Norway is still quite cold in mid-March, especially beyond the Arctic Circle, and that’s the destination where Mrs PBT’s and I are heading to in a couple of weeks’ time. Norway to be precise, and what Trespass were unable to deliver Marks & Sparks had the said garments in various sizes, including one that would fit me, and keep out the Arctic chill, when I’m wandering the streets of Tromsø or Narvik.
Finally, it was time for a pint, and my plan was to head away from the shopping area of Tunbridge Wells, and choose a couple of hostelries, close to the route of the bus home. I headed up towards Mount Ephraim, and the area opposite the old Tunbridge Wells Hospital. The former Kent & Sussex, usually referred to as the “Kent & Snuffit”, is no more and a mixed development of expensive looking apartments and town houses has taken its place, but directly opposite is Sankey’s.
I wrote about this family-run pub and brasserie a few months ago, but as it had been quite a few months since I actually set foot in the place, I was keen to find out what was occurring. Sankey’s offers a wide range of mainly keg beers, from various Kent and Sussex microbrewes, supposedly alongside a couple of cask ales. I saw no evidence of the latter, but perhaps they were available downstairs, as Sankey’s is spread over two levels. Keen to get a beer, I opted for a glass of Silver Lake, a pilsner-style beer from Lakedown Brewery. The latter is based at Who front-man, Roger Daltrey’s family estate and fishing lakes, close to the Sussex village of Burwash. The company’s beers are a regular find in many pubs in this part of the world and have acquired a good reputation. My pilsner-style beer certainly slid down well, especially after I managed to find a seat.
I’ve actually got one of the bar staff to thank for that, as with the pub absolutely rammed, mainly with people dining it was Sunday lunchtime, after all, seats were at a premium. The very pleasant young lady who’d served me a short while before suggested I park myself down at one of the stools in front of the fireplace. Fortunately, the fire wasn’t lit so I didn’t roast and instead had a good vantage point over what was going on. Apart from people watching, the walls and ceilings of Sankey’s are well worth a look, as they are festooned with what must be one of the most comprehensive collections of enamelled metal advertising signs in existence. Most of this memorabilia relates to long lost, but not forgotten local breweries, so if brewery history floats your boat, take a look the next time you are in Tunbridge Wells.
It was time to move on, and it wasn’t far to the George, a pub I last visited back in the summer. Like the previous pub, the George was heaving, and after elbowing my place to the bar, and ordering a pint of Fonthill Best – one of several beers brewed onsite, in an old stable building. In 1739, the George was a coaching inn for those travelling between Tunbridge Wells and London, and with its graceful exterior, plus an interior full of exposed beams, brickwork, fireplaces, and oak floorboards, the building still exudes warmth and nostalgia from every corner. I managed to find a stool, set with its back to the window, where I could sit in full view of the punters, enjoying their Sunday lunches. With hindsight, it hadn’t been the best time to be in either pub, but circumstances being what they were, and the fact I managed to get my phone sorted out, were compensation enough. What was encouraging and heartening, was seeing both establishments not just thriving, but buzzing with it. I’d timed my walk to the nearest bus stop, just right, so didn’t have long to wait for the next bus back to Tonbridge. Unfortunately, there was a lengthy wait, until the next service, so I had to hike back up the hill to Bailey Towers. Sunday services are limited, so I ended up walking home, after mission accomplished. Phone sorted, plus thermal leggings, ahead of our forthcoming Arctic holiday.
Friday, 20 February 2026
Rainy day blues, and trouble in publand
The other main changes have been those involving the pub industry itself, and here, I’m afraid, the self-proclaimed beer drinker’s champion, CAMRA, the Campaign for Real Ale, has a lot to answer for. I don’t want to dwell too much on the effects of the 1989 Beer Orders, apart from saying that a well-meaning attempt to improve consumer choice and encourage more competition into the pub trade, had the opposite effect.
There are a lot of different threads leading into this story, so rather than attempt to explain what happened, this link, from the Morning Advertiser, details both the thinking behind the legislation, and how it ended up going horribly wrong. CAMRA’s fault, was its naivety in whole-heartedly welcoming the changes because of the supposed boost that it offered to cask ale, whilst conveniently ignoring the considerable downsides, associated with this deal. (For the record, I was one of the many CAMRA members who thought the Beer Orders were a good thing, at the time!) Failing to anticipate the inevitable fall-out, led to many pub owners – individuals, or pub-owning companies, being saddled with enormous amount of debt, as the traditional low-cost, pub-tie, disappeared, allowing market forces to dictate both rent and drink prices. Finally, I must mention the sad news that I saw on Chris Dyson’s excellent, Real Ale, Real Music website. In an article about legendary Keighley brewer, Timothy Taylor, Chris describes how the company has been divesting itself of pubs within their traditional Yorkshire heartland, and with particular respect to some of their more rural outlets. He mentions three specific rural pubs in Calderdale, which were well-established Taylor’s pubs back in the 1970's, when he first came across the brewery. They were all in attractive rural settings, with two of them within a mile of each other in the parish of Wadsworth.Chris goes into some detail about all three pubs, but I’m going to reserve mention for just one of them, namely the Hare & Hounds at Lane Ends, high in the Pennines above the town of Hebden Bridge. I visited the pub in 1976, back in my student days at Salford University, and at the time thought it was one of the most wonderful pubs I had ever visited. Chris had also been to this pub, probably around the same time as my visit. He described how it proudly served the full range of Taylors' beers, including their premium bitter, Landlord. At the time, the Hare & Hounds was one of only three pubs - all tied houses - who were allowed by the brewery to serve the beer – a fact which seems incredible these days! I wrote about visiting the Hare & Hounds, in an early blog post, and whilst you can read that piece here, it’s worth recounting it for the sake of continuity. Back then, one of my housemates was a keen cyclist, as well as an intrepid pub explorer, and on one of this trips he’d discovered the Hare & Hounds, a marvellous Timothy Taylor’s pub, high up in the Pennines. Fired up with enthusiasm, the pair of us, along with a group of fellow students, borrowed the Student Union van for the evening. We’d persuaded a non-beer drinking, fellow student to be our driver for the evening, and armed with a map, set off for the Hare & Hounds. It was quite a drive across the Pennines from Greater Manchester, but as it was a June evening we arrived at our destination whilst it was still light. I can still remember our driver parking the bus in the bottom car park to the left of the pub and then walking up with the rest of us to the entrance. We were rewarded with an unspoilt, stone-built pub, enhanced by its rural location set amongst some striking Pennine scenery. To a country boy like myself, who’d been stuck amongst the grime of urban 1970’s Manchester, both pub and location, were heaven sent. We enjoyed an excellent evening at the pub, especially as the licensee didn't seem at all bothered about closing time. It was rather late by the time we left, and we were all a little bit the worse for drink!
Chris’s experience of the Hare & Hounds appears to match my own, but sadly he reports that this marvellous old, rural has now closed. He describes how, over the years whilst still being a mecca for Taylor’s drinkers, the pub became more food-focussed and gradually lost its way and its customers. This was despite an attempt at providing overnight accommodation. I had sometimes dreamt of making a return visit to the Hare & Hounds but now that such an experience will not be possible. These closures serve as a stark reminder of the effects of the changes that have affected the pub industry, over the past four decades, and now, more than ever it really is a case of “use it or lose it” when it comes to our cherished pub stock.
Sunday, 15 February 2026
A Sevenoaks selection
The Restoration was certainly buzzing last Friday afternoon, primarily with “ladies that lunch”. The “Reserved” signs on many of the unoccupied tables, hinted at the expected trade, later in the day. Master Brew plus Whitstable Bay Pale were the two cask offerings, and I plumped for the latter, served to me by one of two pleasant and friendly girls behind the bar. As with the Chequers, opportunities for internal photos were non-existent, so you’ll have to make do with a couple of exterior shots. This issue aside, it was good to see the Restoration enjoying a buoyant and vibrant trade.
I left the pub, and headed back towards the bus station, stopping at the town’s Bagel Station shop to pick up a cream cheese and smoked salmon bagel, served warm, straight from the griddle. This was my first visit to the Sevenoaks bagel outlet, and with the décor and signage practically identical to the recently opened Tonbridge store, I naturally assumed they were both part of the same group. Sorry for mentioning it, I thought, as the individual serving me was quite off when I referred to the Tonbridge outlet – so perhaps it is a breakaway store, that split away from the established one, after a falling out. People can get quite petty and protective, but in response to a perfectly innocent and well-meaning question on my part, why be such an arse?
That aside, the shop was doing a roaring trade, numbering office staff, shop workers and sixth former's amongst its queuing customers. I wandered back to the bus station, plonked myself down on a bench and got stuck into my bagel. A trifle too rich perhaps, but it was the combination written up on the menu board that caught my attention. I finished my lunch just before the 402-bus turned up, which was just as well, as eating on board is no doubt frowned upon. I’d already upset one individual at his place of work and didn’t want to upset another.
After a speedy journey back to Tonbridge, I waited for the connecting bus that would take me close to the top of my road. As I walked down the road, I bumped into the neighbour I’d spoken to earlier that morning. Nick has agreed to carry out a spot of tree work for me, on a couple of trees that have got a little out of hand. As we were both passing Bailey Towers, he came over for a closer look, and on that note my trip over to Sevenoaks, drew to a conclusion.
Saturday, 14 February 2026
Trying to find my mojo
From Bordeaux we took a slightly slower train crossing the border into Spain, at Irun where it was necessary to change trains, due to the different loading gauge of the Spanish railways. More train geekery coming up, as a change of country meant a change of trains, due to the fact that the Spanish railways operated on a wider gauge than the universal standard. I'm not sure if that still applies to Spanish rail system or whether the tracks have been converted to European standard gauge, but once onboard the local Spanish train, we continued our journey towards San Sebastian. My previous wife had spent for four months living and working in the city, as part of her Modern Languages degree course, so she knew the city well.
San Sebastian had a bright and airy feel to it, partly enhance by it situation overlooking the Bay of Biscay, but also by its fine architecture. I’m guessing the city emerged relatively unscathed from the Spanish Civil War. It did seem a little bit edgy back then, which was due to the activities the Basque separatist organisation ETA, who weren't averse to committing the odd atrocity. Their attacks were mainly aimed at government buildings, although there was the occasional bomb, timed to go off in a crowded market square. What was really nice about San Sebastian, was the cuisine, especially the seafood. If you’re a fan of fresh fish, lobster or crab, then this is the place for you, and the local wine wasn’t bad either. I can’t remember a thing about the beer, so if you do decide to visit the city, you will need to do your own research. The thing that was missing was the wall-to-wall sunshine I had been expecting, which of course brings us back to the situation that had preventing us from docking in Vigo, some 50 years later.
It’s time now to say goodbye to northern Spain, but if you’re not put off by strong westerly winds, and the odd bit of rain, then Vigo, La Coruna and San Sebastian are all well worth a visit.




















































