Friday, 30 May 2025

A quick update as the cruise draws to an end

It's time for an update, and whilst I haven't posted anything for a week, or more, I haven't been idle. Problems connecting to the internet whilst on board ship, to say nothing of the cost, are responsible for my online silence, but I have been busy knocking out posts for when I eventually get home. 

One thing that hasn't changed though, is my inability to post photos, and whilst I don't think it's the same issue as the one affecting Simon Everitt, the end result unfortunately, is much the same. With luck, I can go back over the past four or five posts, when I get home, although please bear with me, as I'm straight back to work the day after we return. 

We're on the homeward leg of the voyage now, having departed our final point of call a couple of hours ago. The location we've recently departed was the
charming Irish town of Cobh, a place that found unwanted fame, if that's the right word, as the last port of call by the Titanic, as it set out on its ill-fated voyage across the Atlantic. It was the place where many of the poorest people embarked on the liner as they set off in search of a better life in the New World, a life that sadly, was not to be for many of them. As for us, all being well, we are due to dock at Southampton, on Sunday morning. 

Cobh itself though was charming, in fact I'd go as far as saying it was picture perfect. Known as Queenstown, until 1920, when its name was understandably changed following the creation of the Irish Free State, Cobh acts as the port for Cork. The latter is the second largest city in the Irish Republic, and the home to two famous brands of Irish stout, both of which are more than capable of giving Guinness, the country's most famous export, a good run for its money. More about Beamish and Murphy's later, as Cobh's style and appeal go way beyond the delights of two, very good, dry Irish stouts. 

The setting, overlooking several large inlets of the Irish sea, not only allows suitable deep water anchorage for large vessels, including cruise ships, such as the Queen Anne. Several fellow passengers claimed that Cobh reminded them of Cornwall, which is a description I would whole-heartedly agree with, as both locations are text-book examples of drowned river valleys, formed by rising sea levels at the end of the last Ice Age.

 It wasn't just the charm of the town and its multi-coloured, pastel shaded buildings, that ticked all the right boxes, for Mrs PBT's and I, it was the easy-going appeal of Cobh itself, and its inhabitants that sold the place to us. The weather helped as well, with the longest and warmest spell of sunshine of the entire trip. That's it for the time being, we've got one more full day at sea, and then it's back to reality - until the next time.

8 comments:

Anonymous said...

Great to hear about Cobh. I will say, it was the oddest thing that I was looking for Beamish in Cork for the short time we were there but it was not until we had went round the isle that I finally found it in Dublin of all places. A great dry Irish stout like you say.

-Scott

Professor Pie-Tin said...

You had great weather in Cobh yesterday where I am currently at the moment emptying out our Irish house ahead of its sale. I saw a good crowd in the square listening to music outside Ryan's and the Mauretania bars.
I shall be in Ryan's later today to watch the rugby although it's wet and blowy here so the usual Irish weather ...
We lived here for 20 years and it was a great place to raise a family and yes the locals are an extremely friendly bunch.
I also noticed they have a solution to their Union Jack travails.
Flags from all the countries which bring most visitors to Cobh are flown on the seafront where dozens of cruise liners call in every summer.
For years the Union Jack either wasn't flown or the Butchers Apron as it was called was torn down by irate local republicans.
Now they fly the English, Scottish and Welsh flags separately. Didn't notice a NI flag although I was driving and may have missed it.
And yes, Murphy's is a much better pint of stout than Guinness. I reckon I must have supped 25,000+ pints of it during my time here.
And another quart or two today hopefully.

retiredmartin said...

Glad you've had largely good weather, Paul. You've reminded me that I've barely scratched the surface of Ireland. Beamish and Murphy's had a brief spell of popularity in England in the mid-90s, same time as Caffrey's, but I can't remember seeing them on draught since then.

Volvo Cruiser said...

Have a look at @steve-marsh on you tube. He put up a video 9 days ago documenting his 8 night voyage across the Atlantic. They may have even done a toot toot from their boat to your boat. Cin Cin Old Boy, back to the old grindstone now.

Sister Mary said...

All the sisters here have been praying for your safe passage. We thank the Lord for your safe return

Paul Bailey said...

Definitely a sensible solution Prof, when it comes to the flags. I couldn't help noticing them, as we sat out on the promenade, listening to a band of Irish guardsmen playing. I gather the soldiers were based at barracks in nearby Cork.

We were definitely lucky with the weather, which meant we saw Cobh at its finest.

Paul Bailey said...

Good weather, on the whole, Martin, apart from our stop-over in Liverpool. More about that at a later date, as I'm still playing catch-up with the photos.

Paul Bailey said...

The Murphy's was definitely in fine form, Scott. Back in the late 80's, both Murphy's and Beamish were common sights, in many English pubs, as acknowledged below, by Retired Martin.